FAVA was created in 1961 by the then Commander Erich Markus, in the city of Araguari, Minas Gerais State, under the so-called TRIANGULO MINEIRO, in order to meet the demand for horse meat and to enjoy which city was within the main route. cattle traffic for slaughter, supplying the markets of Belo Horizonte, Rio de Janeiro and São Paulo.
It quickly reached a position as number 1 in Brazil and one of the largest in the world in decreasing capacity.
During almost 60 years of good service and preserving the equivalent meat quality, the FAVA brand was established.
Serving the markets of the European Community, South Africa, Japan, Egypt and Asia, we supply the Brazilian local market.
The FAVA today, besides serving the human consumption market, is serving the domestic animal consumption market, or called PET, and until now begins to receive the bovine market, and with projects to serve the market from 2021.
